Step-by-Step Guide to Make Ultimate Bagel Chips with Sweet N Creamy Cinnamon Dip

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Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper workout regularly. Unfortunately, we do not always have the time or the power that this type of lifestyle requires. Going to the gym isn't something people make time for when they get off from work. We want a tasty, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be a chore. If you are conscientious you'll get all of the activity and healthy food choices you need. Here are some tips to be as healthy as possible.

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There are all sorts of activities that you can do to get wholesome. An overpriced gym membership and very restrictive diets are not the only way to do it. Little things, when done each day, can do plenty to help you get healthy and lose pounds. Being clever when you choose your food and activities is where it begins. Getting as much physical exercise as possible is another factor. Don't forget that health isn't only about just how much you weigh. You need to help to make your body as strong as possible.

We hope you got insight from reading it, now let's go back to bagel chips with sweet n creamy cinnamon dip recipe. To make bagel chips with sweet n creamy cinnamon dip you need 9 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Bagel Chips with Sweet N Creamy Cinnamon Dip:

1. Take of bagel chips.
2. You need 1 loaf of of cinnamon flavored mini bagels.
3. Get of dip.
4. Use 1 packages of 8oz. cream cheese, softened.
5. Take 3 tbsp of milk.
6. Prepare 2 tbsp of brown sugar.
7. Provide 1 tsp of ground cinnamon.
8. You need 1 tsp of vanilla extract.
9. Take 1/4 tsp of ground nutmmeg.

Instructions to make Bagel Chips with Sweet N Creamy Cinnamon Dip:

1. slice bagels very thin and place into a food dehydrator for 1 day. remove and cool when hardened. break into bite sized or dipping sized pieces. set aside..
2. note: if u do not have a food dehydrator or don't want to wait you can bake them at 275°F until crispy. watch them carefully as they do burn easily...
3. note: u may use fresh soft bagels if u wish...
4. dip:.
5. combine all ingreients in a mixing bowl..
6. beat until creamy and no lumps remain..
7. transfer to serving dish..
8. refridgerate until ready to serve..
9. serve with bagel chips.

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